1. Conquer Panel: The New Business Models for Restaurants with Bo Bryant and Craig Shelton | CONQUER COVID-19 SUMMIT (May 19, 2020)
2. New Way of Business for Restaurants with Craig Shelton | CONQUER COVID-19 SUMMIT (May 17, 2020)
3. The New COVID-19 Economy with Chef Craig Shelton and Donald Burns, The Restaurant Coach™ (90 minutes):
The First Online Restaurant Summit for the Post-Coronavirus Economy – 3 DAYS * 20 SPEAKERS * 24 SESSIONS
GET ACCESS HERE: https://therestaurantcoach.idevaffiliate.com/103-1.html
Join the online CONQUER COVID-19 RESTAURANT SUMMIT!
COVID-19 Restaurant Reopening Guides:
Safety First: Serving Food and Protecting People During COVID-19 – The Aspen Institute (pdf)
Safety-First-Serving-Food-and-Protecting-People-During-Covid-19
Ten Steps All Workplaces Can Take to Reduce Risk of Exposure to Coronavirus (pdf)
Ten Steps All Workplaces Can Take to Reduce Risk of Exposure to Coronavirus
Diez Medidas que Todos los Lugares de Trabajo Pueden Tomar para Prevenir la Exposición al Coronavirus (pdf)
Diez Medidas que Todos los Lugares de Trabajo Pueden Tomar para Prevenir la Exposición al Coronavirus
Guidance on Preparing Workplaces for COVID-19 (pdf)
Guidance on Preparing Workplaces for COVID-19
COVID-19 Guidance for the Manufacturing Industry Workforce (pdf)
COVID-19 Guidance for the Manufacturing Industry Workforce
COVID-19 Guidance for Retail Workers (pdf)
COVID-19 Guidance for Retail Workers
Worker Exposure Risk to COVID-19 (pdf)
Worker Exposure Risk to COVID-19
OSHA small business handbook (pdf)
OSHA small business handbook
Training Requirements in OSHA Standards (pdf)
Training Requirements in OSHA Standards